Goat cheese and basil penne
Goat cheese and basil penne

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, goat cheese and basil penne. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Goat cheese and basil penne is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Goat cheese and basil penne is something that I have loved my entire life. They are fine and they look fantastic.

If you have penne pasta, olive oil, salt and pepper, and a few other ingredients on hand, you can make it. Toss pasta with olive oil and goat cheese and let cool for a few minutes. Add tomatoes, garlic, oil, vingegar, cheese, basil, olives and pepper to taste.

To begin with this particular recipe, we must prepare a few ingredients. You can have goat cheese and basil penne using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Goat cheese and basil penne:
  1. Prepare Dressing
  2. Get 1 cup extra virgin olive oil
  3. Make ready 1/3 cup lemon juice
  4. Take 1/4 cup honey
  5. Take 3 tbsp basil
  6. Prepare 2 clove minced garlic
  7. Take 1/4 cup spinach
  8. Make ready Pasta
  9. Prepare 3 cup penne noodles
  10. Get 1 cup torn spinach
  11. Make ready 540 ml chick peas
  12. Get 1 cup diced chicken
  13. Get 1/2 cup goat cheese

Drain pasta, and toss with goat cheese Delicious. Sauteed the garlic in the olive oil along with about six sliced baby bella mushrooms. Poured that over the cheese and arugula and let it. Add tomatoes, garlic, oil, vingegar, cheese, basil, olives and pepper to taste.

Instructions to make Goat cheese and basil penne:
  1. Boil water, add noodles, and cook until tender
  2. Fry chicken in olive oil and dried basil
  3. Pour honey, basil, and lemon juice into blender and process briefly
  4. Add oil to blender and process briefly
  5. Add spinach and process
  6. Combine chicken and noodles in large pan on medium-low heat
  7. Pour dressing onto noodles and mix well
  8. Add chick peas to pasta
  9. Add spinach and cook mixture for 3 minutes on low heat
  10. Scoop pasta into bowl, crumble goat cheese on top, and serve

Toss untill cheese begins to melt. TIPS: Apple cider vinegar can replace balsamic vinegar. Try feta cheese instead of goat cheese. Remove from heat; stir in goat cheese, basil, pepper, and salt. Super easy pasta with goat cheese taking advantage of summer produce's bounty and Costco's jumbo jars.

So that is going to wrap it up with this exceptional food goat cheese and basil penne recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!