Burger and Black Beans
Burger and Black Beans

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, burger and black beans. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Burger and Black Beans is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Burger and Black Beans is something which I’ve loved my whole life. They’re fine and they look fantastic.

The BEST BLACK BEAN BURGER with CHIPOTLE MAYO are packed with flavor, hold together, and grill to perfection. These bean burgers are dairy, egg, and gluten free, don't require any complicated steps, are perfect for making ahead, and will make both the meat eaters and non-meat eaters in your life happy! Jump to the Extra Easy Black Bean Burgers Recipe or watch our quick recipe video below.

To get started with this recipe, we have to prepare a few components. You can have burger and black beans using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Burger and Black Beans:
  1. Make ready 2 tablespoons mayonnaise
  2. Get 1/3 pound ground sirloin
  3. Take 30 ounces canned black beans 2 15 ounce cans
  4. Get 2 shishito savory peppers
  5. Take 1/2 can water
  6. Make ready 1/2 teaspoon granulated onion powder
  7. Get 1/2 teaspoon granulated garlic powder
  8. Get To taste salt
  9. Take 1 tablespoon Heinz chili sauce
  10. Make ready 1/3 teaspoon ground cumin
  11. Prepare 1/4 cup parsley
  12. Take To taste green onion

The hearty patties are charred on the outside, tender in the middle, and packed with bold, smoky flavor. Many veggie burgers use egg as These homemade black bean burgers don't taste like meat (and the chunks of black beans sort of give them away), but they are totally delicious in. All other searches for "beet black bean burger" left her a little overwhelmed at the extensive ingredient lists and time commitments. Remove from heat and add black beans and mash.

Steps to make Burger and Black Beans:
  1. Add the ground sirloin to a pot and brown till crisped.
  2. Rinse the peppers remove the seeds and stem tops. Chop finely.
  3. Add the peppers to the sirloin. Then add the spices except parsley.
  4. Add the beans and half can of water and chili sauce. Bring to a simmer then add the mayonnaise. Stir in well bring to a simmer then add the parsley. Let simmer 15 minutes.
  5. Slice the green onion
  6. Serve I hope you enjoy!

You're looking for a rough mash, so you can leave a bit of texture if you want. Black bean burgers are never going to taste exactly like a hamburger, so why not get a little creative with the seasonings? We chose to lean in to the black bean vibe and add some cilantro, cumin, chili powder, and paprika for smokiness. That doesn't mean you can't switch it. Here is what you will need!

So that’s going to wrap this up with this exceptional food burger and black beans recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!