Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, udon with ground beef and mushroom. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Udon with ground beef and mushroom is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Udon with ground beef and mushroom is something which I have loved my whole life.
Ingredients for Spicy Beef and Mushroom Udon with Broccolini. Udon with ground beef and mushroom step by step. Mince the garlic and cut the mushrooms.
To begin with this recipe, we have to prepare a few components. You can cook udon with ground beef and mushroom using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Udon with ground beef and mushroom:
- Make ready 1 packet udon
- Prepare 2 white mushrooms
- Take 50 g ground beef
- Prepare 2 cloves garlic
- Prepare 1 tbsp oyster sauce
- Take Salt and pepper
- Get Olive oil
Any time I've purchased shiitake mushrooms, they've been pre-sliced. I've never seen them in full form until this last batch, and my goodness, they're beautiful! As for the other veggies thrown into this mix, you've got free reign. Asian Style Udon Noodles with Pork and Mushrooms - a super quick and incredibly easy udon noodle dish with pork, mushrooms and a fiery sriracha sauce.
Instructions to make Udon with ground beef and mushroom:
- Mince the garlic and cut the mushrooms
- Put olive oil on heat and cook the garlic and mushroom
- After the mushrooms are half-cooked, put in the ground beef
- Put the udon in. Cook until it softened.
- Give seasoning (oyster sauce, salt & pepper). Feel free to use more pepper to give an aroma
- Cook until all of them are mixed up. Enjoy!
I love simple dishes like this! These Asian style udon noodles take absolutely no time to prepare - with pork and mushrooms added to the mix, the flavor profile is out of this world. Mainly Mushroom Beef Carbonnade This is the ultimate comfort food, an earth-and-turf combo that smells delicious while cooking and tastes like home. Stir in bell peppers and broccoli. Add vegetable mixture to broth mixture; stir in beef.
So that’s going to wrap this up for this exceptional food udon with ground beef and mushroom recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!