Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, black bean and corn salsa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The base of this salsa is a combination of black beans and fresh corn kernels; plus, it gets its kicks from cumin, the chile, and splashes of fresh lime juice. Add tomatoes, bell pepper, and red onion for good measure, and you'll have a bowl of the best summer salsa we've ever tasted. Salsa Guacamole This lively summer recipe can be served with tortilla chips as an appetizer, or with chicken or fish as a fresh and flavorful side dish.
Black Bean and Corn Salsa is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Black Bean and Corn Salsa is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook black bean and corn salsa using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean and Corn Salsa:
- Get 1 can Black Beans, drsined
- Prepare 1 can Corn, drained
- Get 3 small Tomatoes, seeded & chopped
- Get 1/2 each Red Onion, finely chopped
- Make ready 1/2 bunch Fresh Cilantro, chopped
- Make ready 2 tbsp Olive oil
- Prepare 2 tbsp Red wine vingar
- Prepare 1 tsp Salt
- Prepare 1 tsp Cumin
- Get 1 each Jalapeno
I also like this as an accompaniment to grilled chicken or on top of a baked potato. Quick and tasty! (Can sizes are an estimate b/c I don't have them on hand.) This corn and black bean salsa is the perfect dish for potlucks when you want to have something healthy on the table. Try it with a variety of summer entrees, or as a wholesome salsa! Black bean and corn salsa can be made from mostly your garden ingredients and things you probably already have on hand.
Steps to make Black Bean and Corn Salsa:
- Combine all ingredients. Serve with tortilla chips.
I'm a use what you have kind of cook, so if it has tomatoes, black beans, corn, onion, peppers, and lime, it's black bean and corn salsa to me. I love Chic chi's Fiesta Style Salsa and was looking for a recipe on here that was similar and I couldn't find one. I will post the recipe as I made it, I did make a couple changes from the original recipe. Keep in mind that you can always add in the other half can of beans if you want a more hearty. Let's face it, salsa is the most delicious thing in the world.
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