Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stir fried chicken with hot basils. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Motorcycles zig-zag treacherously through the lines of cars clogging the streets. The notion of aroma eclipsing flavor can sometime confound us Westerners. Ask a Thai person to describe holy basil and the first thing they'll.
Stir Fried Chicken With Hot Basils is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Stir Fried Chicken With Hot Basils is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have stir fried chicken with hot basils using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fried Chicken With Hot Basils:
- Prepare 150 grams Chicken / sliced
- Prepare 1 as needed Hot chilly/ sliced
- Make ready 3 as needed Sweet pepper / sliced
- Make ready 1 Onion/ sliced
- Prepare 1 as needed Corn pepper / sliced
- Prepare 2 clove Garlic
- Take 1 bunch Hot basils
- Make ready seasoning
- Prepare 1 tbsp Vegetables oil
- Take 1 tsp Sesame oil
- Get 1 tbsp Soya sauce
- Get 1 tbsp Oyster sauce
- Take 1 tsp Sugar
- Take 1/2 tsp Black pepper
It's a simple chicken dish with veggies (we used yellow squash, carrots, onion We need to improve our photo timing.) Plate, and serve hot with some rice! …and maybe some bok choy that was also languishing in the fridge. This stir-fry is simple to make, quick, and delicious, so it won't disappoint. If you like, finish the dish with a mix of fresh cilantro and mint instead of basil. Add the shallots, garlic, and red pepper.
Steps to make Stir Fried Chicken With Hot Basils:
- On medium heat fry garlic,hot chilly,corn pepper until fragrance,add chicken and stir until no longer pink ,add seasoning
- Add sweet peppers,onion,stir one min ,add hot Basils ,stir to mix ,turn heat off serve with steamed rice :)
Basil is serious business in Thai cooking, so much that there are three different cultivars used in distinct dishes. This Stir-Fried Chicken with Holy Basil from Bangkok Street Food by Tom Vandenberghe and Eva Verplaetse calls for bai krapao (holy basil), a favorite for stir-frying. Stir fry those for a minute. Now you add in the chicken and break it apart, stir-frying until it's beginning to brown. Thanks to the high heat, this Do that now, and stir fry for another minute, until the basil is wilted and the liquid has cooked off.
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