Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, black bean salsa chicken (crock pot). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
More slow cooker recipes I love with easy prep are Crock Pot Chicken Taco Chili. Salt and pepper to taste if desired. Dump in the crock pot (frozen is ok).
Black bean salsa chicken (crock pot) is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Black bean salsa chicken (crock pot) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have black bean salsa chicken (crock pot) using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Black bean salsa chicken (crock pot):
- Prepare 24 oz frozen fully cooked chicken strips (not breaded)
- Make ready 20 oz bag frozen corn
- Prepare 20 oz bottle black bean and corn salsa
- Take 15 oz can pinto beans
I love watching my little girl play outside. She loves the outdoors, parks, walks… basically anything that gets her out of the house she has been stuck in all winter long. This is hands down the most flavorful, healthy and "easy" meal I've ever made. Sure, the crock-pot is a miracle worker, but many slow cooker recipes call for super-processed ingredients.
Instructions to make Black bean salsa chicken (crock pot):
- Add all ingredients to crock pot. Stir. Cook on low 6 hours.
Add the chicken into the mixture and spoon some on top. Jump to Recipe Print Recipe Jump to Video. You can serve this over some Mexican rice, beans, maybe cauliflower rice if you're looking to eat healthy. Here is an easy salsa chicken crockpot recipe that only requires a few ingredients and is a healthy Drained can of black beans. Can of diced tomatoes will make more sauce.
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