Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, spinach basil pesto. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Place garlic in a food processor; pulse until finely chopped. Continue processing while gradually adding oil in a steady stream. Freeze option: Freeze pesto in freezer containers.
Spinach Basil Pesto is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Spinach Basil Pesto is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach basil pesto using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Basil Pesto:
- Prepare 2 cup washed chopped spinach (an 8-12 ounce package of fresh spinach works)
- Make ready 1 clove garlic (or 2 if you like garlic)
- Prepare 3 tbsp pines nuts
- Prepare 1/3 cup fresh basil
- Take 1/4 cup olive oil
- Take 1/4 can grated parmesan cheese
- Prepare 1 pinch salt
This pesto is so simple, and its mild, herbaceous flavor makes it the ideal companion for just about any of the meatballs. While many pesto recipes call for pine nuts, we prefer the flavor (and lower price) of walnuts. Everyone is going to love this sauce! Tips on buying basil for pesto: Buying basil at the store can be tough.
Steps to make Spinach Basil Pesto:
- Chop spinach, and garlic slightly to help with mixing
- Place a small handful of spinach, pine nuts, oil, garlic, and basil in blender or food processor.
- Cover and puree until leaves look bruised
- Keep adding small handfuls of spinach until all is in, using a rubber spatula to help combine mixture.
- Add Parmesan cheese and salt then cover and blend until smooth.
- Add to your cooked pasta and enjoy!
It's important to take a minute and inspect the carton. This spinach basil pesto recipe is super easy to make and uses nutritional yeast instead of parmesan cheese. It's dairy free, vegan and gluten free. Use it on pasta, pizza, or your favorite protein for an easy flavorful meal. Why I love this spinach pesto recipe.
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