Cheezy Ground Beef Quesadillas
Cheezy Ground Beef Quesadillas

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheezy ground beef quesadillas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheezy Ground Beef Quesadillas is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cheezy Ground Beef Quesadillas is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheezy ground beef quesadillas using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheezy Ground Beef Quesadillas:
  1. Make ready 1/2 tbsp olive oil
  2. Get 450 g ground beef
  3. Make ready 1 tbsp chilli powder (I used blended dried chillies)
  4. Take 1/2 tsp oregano
  5. Prepare 1/2 tsp cumin powder
  6. Make ready 1/2 tsp onion powder
  7. Get 1/2 tsp garlic powder
  8. Take 1/2 tsp salt
  9. Take 1/2 tsp Black pepper
  10. Make ready 1 tbsp tomato paste
  11. Make ready 2 tbsp beef stock (or water)
  12. Take 3 cups shredded cheese (according to your preference)
  13. Make ready 6 flour tortillas (or you can use Pratha bread too!)
Steps to make Cheezy Ground Beef Quesadillas:
  1. Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
  2. In a pan on medium heat, add olive oil.
  3. Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
  4. Remove beef from pan into a bowl.
  5. Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
  6. Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
  7. Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
  8. Cut each half moon in half and it's ready to be served!

So that is going to wrap this up with this exceptional food cheezy ground beef quesadillas recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!