Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, classic cold day corned beef dinner. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Classic Cold Day Corned Beef Dinner is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Classic Cold Day Corned Beef Dinner is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have classic cold day corned beef dinner using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Classic Cold Day Corned Beef Dinner:
- Take 1 corned beef
- Get 4 Russet Potatos
- Make ready 4 Red potatos
- Take 1 White Onion
- Get 1/2 Red Cabbage
- Prepare garlic powder
- Get onion powder
- Make ready salt
- Make ready black pepper
- Make ready 1/4 cup balsamic vinegar
Steps to make Classic Cold Day Corned Beef Dinner:
- First let's put the corned beef into the slow cooker and cover with water
- Now let's add in the included spice packet. I also put in garlic powder, onion powder, salt, black pepper.
- Now that we got that going. Let's attack the vegetables
- Let's drop a rough chop on the potatos and onion
- Toss the vegetables into the slow cooker. Pour a 1/4 cup balsamic vinegar into the mix. We're letting this go for 3 hours
- At the 3 hour mark we are putting a half of a head of cabbage in.
- We let this go for another 1.5 to 2 hours or until our cabbage is tender.
- Let's pull out the corned beef and slice
- I used a slotted spoon to plate the vegetables and went back with a ladle to pour the broth over the entire meal once plated. Hit it with some finishing salt. Enjoy.
So that is going to wrap this up with this special food classic cold day corned beef dinner recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!