Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ramen corn and black beans. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Scoop out the black bean paste (without the oil) and set it aside. Leave the oil in the wok to use in the next step. Add the pork into the wok and stir until the You can serve it as it is or decorate it with some cucumber slices, green peas or sweet corn or hardboiled egg.
Ramen corn and black beans is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Ramen corn and black beans is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook ramen corn and black beans using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ramen corn and black beans:
- Prepare noodles spices vegetables
- Get 15 1/2 oz can of black beans
- Get 15 1/2 oz can of whole kernel corn no salt
- Make ready 4 oz ramen noodles
- Make ready 1/2 tsp salt
- Make ready 2 tbsp ground cumin
- Prepare 1 tsp granulated garlic powder
- Get 1 cup water
- Make ready 1/4 cup olive oil, extra virgin
- Make ready 1/2 cup frozen peas
- Get thickener
- Prepare 1/4 cup water
- Prepare 2 tbsp cornstarch
- Make ready garnish
- Get 2 small green onions, chopped
If you add additional ingredients such as avocados then it should be served immediately. In a medium bowl, stir together black beans and corn. Toss with vinegar and oil dressing, and garnish with cilantro. I used one can each of garbanzo beans black beans and kidney beans (red white and blue) in lieu of the corn and black beans recommended (I'm sure.
Steps to make Ramen corn and black beans:
- Heat oil in pan, open and drain black beans rinse them off
- Open corn drain and save liquids set aside
- Add corn and beans to pan with oil let fry for 3 minutes stirring occasionally
- Add cup of water and noodles spices and liquid of corn let simmer till noodles are cooked and soft
- Take cornstarch and quarter cup of water mix well add to noodles to thicken add peas, garnish with chopped green onion
It is one of our favorite food! It is very popular food in Korea! Watch our entertaining eating show (Mukbang 먹방)! Black beans are packed with healthy nutrients. They're rich in fiber, iron and folate.
So that is going to wrap it up for this exceptional food ramen corn and black beans recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
