Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, creamy basil pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Basil Pasta is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Creamy Basil Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
Creamy pasta is an easy dinner dream. I know a recipe is absolutely delicious when my husband asks for it continuously. I made this easy creamy basil sauce recipe one night when I I made my favorite Tomato Cream Rigatoni.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy basil pasta using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Creamy Basil Pasta:
- Take 3/4 cup fresh basil leaves
- Get 2 cloves garlic, peeled
- Get to taste Salt and pepper
- Make ready 1/3 cup extra virgin olive oil
- Prepare 1/2 cup grated parmesan cheese (for additional flavor–optional)
- Get 12 ounces pasta (I used Fusili)
- Make ready 2 whole tomatoes, diced
- Take 4 ounces Philadelphia cream cheese
Add salt, basil, parmesan or pecorino and pepper to sauce and cook over low heat until you reach a desired thickness. Submit a Recipe Correction Heat cream in a saucepan over low heat until simmering. If you are looking for the best creamy shrimp recipe, this is it. So much flavor in this creamy basil sauce - all the best flavors, like garlic, Parmesan, butter, cream.
Steps to make Creamy Basil Pasta:
- In a blender or food processor, add all the basil leaves, olive oil, garlic, and the Philadelphia cream cheese. Turn the machine on, blend until combined; adding additional oil if needed. Set aside.
- Cook pasta according to the instructions on the box. Drain pasta and place in a serving bowl. Pour pesto cream sauce over the top. Toss to combine. Add diced tomatoes and toss quickly. Plate pasta and grated parmesan cheese. Enjoy!
Yes, this is the good stuff, and at least as good as you would get at a restaurant. This pasta dish is creamy, yet it's cream-free. Usually I don't shy away from cream around here, but I wanted to try something a bit different. This Creamy Pesto Pasta is the perfect combination of indulgent comfort food with fresh, light summer flavors! Ripe, juicy tomatoes combine with white wine and garlic for a quick sauce base, then add heavy cream and fresh basil pesto for an easy vegetarian weeknight dinner!
So that’s going to wrap it up for this special food creamy basil pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
