Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, veggie curry over black bean spaghetti. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Top veggie burgers with curry cilantro mayo and enjoy on a bun with toppings of your choice! The sweet potato black bean combo sounds perfect! I'm glad you got out there and tried them with such That curry cilantro mayo sounds so amazing!
Veggie Curry over Black Bean Spaghetti is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Veggie Curry over Black Bean Spaghetti is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook veggie curry over black bean spaghetti using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Veggie Curry over Black Bean Spaghetti:
- Get 1 large Yellow Onion, diced
- Prepare 1 Green Bell Pepper, diced
- Take 1 Red Bell Pepper, diced
- Make ready 1 Yellow Bell Pepper, diced
- Make ready 3 tbsp Olive Oil
- Prepare 1 tsp Garam Masala
- Take 1 tsp Turmeric Powder
- Prepare 1 tsp Cumin
- Get 1 tsp Coriander Powder
- Make ready 2 tbsp Hot Yellow Curry powder
- Prepare 1 tsp Ground Cayenne Red Pepper
- Make ready 11 oz Explore Asian Organic Gluten Free Black Bean Spaghetti
- Make ready 1 Zucchini, cubed
- Take 1 1/2 cup Vegetable Broth
- Make ready 1 cup Lite Coconut Milk
- Make ready 1 1/2 cup Greek Yogurt
Crispy blue corn shells filled with black beans, savory spaghetti squash, cotija cheese and plenty of hot sauce. I love make veggies my main meal and have no problem coming up with interesting ways to switch things up. Serve curry over hot cooked rice, zoodles or spaghetti squash, with a side for naan. Panang Curry Paste More vegetables: This is a great recipe to "clean out your veggie drawer".
Instructions to make Veggie Curry over Black Bean Spaghetti:
- Heat 3 tablespoons of Olive Oil in a medium pan and add onion, zucchini and all bell peppers for sauté for 10 minutes.
- Add all spices to vegetables and cook in for 5 minutes.Stir frequently
- Add Vegetable broth and stir in for 2 minutes
- turn heat up to Medium-high and add Lite Coconut Milk and stir in for 2 minutes.
- Turn heat to low and let simmer for 6 minutes.
- In a large pot, bring water to boil and add Black bean Spaghetti; cook for 10 minutes
- Strain Black Bean Spaghetti
- In a large bowl, place serving portion in bowl and add veggie curry sauce and toss.
Try adding mushrooms, zucchini, bean sprouts, spinach, bamboo shoots or carrots. My first batch was good, but since then I've experimented with more or less spice, other veggies like mushrooms, and meat. This is the best bean curry recipe that I have made. This delicious vegan bean curry recipe is spiced with flavours from the west coast of India. Heat the oil over medium heat.
So that is going to wrap this up for this special food veggie curry over black bean spaghetti recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
