Burger and Black Beans
Burger and Black Beans

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, burger and black beans. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Burger and Black Beans is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Burger and Black Beans is something which I have loved my whole life. They’re fine and they look fantastic.

On the show I used this homemade black bean recipe, but it's much easier just to crack open a couple of cans of seasoned black beans. So if you have a last-minute hankering for black bean burgers, you don't have to wait four hundred years while you cook a batch from scratch. A black bean burger would simply be a patty made from beans if we didn't add some pizazz.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook burger and black beans using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Burger and Black Beans:
  1. Make ready 2 tablespoons mayonnaise
  2. Get 1/3 pound ground sirloin
  3. Get 30 ounces canned black beans 2 15 ounce cans
  4. Get 2 shishito savory peppers
  5. Make ready 1/2 can water
  6. Get 1/2 teaspoon granulated onion powder
  7. Make ready 1/2 teaspoon granulated garlic powder
  8. Take To taste salt
  9. Prepare 1 tablespoon Heinz chili sauce
  10. Prepare 1/3 teaspoon ground cumin
  11. Get 1/4 cup parsley
  12. Prepare To taste green onion

Spread beans in an even layer on a large baking tray. Place mushrooms and onion on another large baking tray and drizzle with olive oil. Black Beans - You'll mash these beans to give the burgers a soft texture and savory flavor. Cooked Quinoa - Quinoa comes in a variety of colors.

Steps to make Burger and Black Beans:
  1. Add the ground sirloin to a pot and brown till crisped.
  2. Rinse the peppers remove the seeds and stem tops. Chop finely.
  3. Add the peppers to the sirloin. Then add the spices except parsley.
  4. Add the beans and half can of water and chili sauce. Bring to a simmer then add the mayonnaise. Stir in well bring to a simmer then add the parsley. Let simmer 15 minutes.
  5. Slice the green onion
  6. Serve I hope you enjoy!

I used red quinoa for the burgers show in these photos and love the darker look of the burger patties. Any type of quinoa works great here. Best Black Bean Burger Recipe Tips. If the black bean mixture is too wet to handle, pop it in the fridge. The mashed black beans play an important role in making these patties firm and cohesive.

So that’s going to wrap this up for this special food burger and black beans recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!