Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, brad's brisket slow cooked in porter with apple barbeque sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This Slow Cooker brisket is cooked in a simple homemade BBQ sauce until it's deliciously tender and infused with incredible flavour. Slow Cook - place the ingredients for the homemade BBQ Sauce in the slow cooker (vinegar, ketchup, Worcestershire sauce, garlic and spices), add the beef. Stir barbeque sauce, water, Worcestershire sauce, and liquid smoke together in the bottom of a slow cooker.
Brad's Brisket slow cooked in porter with apple barbeque sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Brad's Brisket slow cooked in porter with apple barbeque sauce is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook brad's brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brad's Brisket slow cooked in porter with apple barbeque sauce:
- Get 5 lb brisket
- Make ready 24 oz porter or other dark malty beer
- Make ready 1 tbsp seasoned salt
- Get 1/2 tbsp paprika
- Make ready 1/4 tbsp cayenne
- Get 1/4 tbsp ground black pepper
- Take sauce
- Prepare 2 cup apple cider
- Prepare 2 cup prepared bbq sauce of choice
- Make ready 6 oz beer reserved from brisket
If you can't find blackberry preserves, I've had readers comment they have also used strawberry preserves, raspberry preserves, fig preserves and apple. Cook in the oven instead, in a baking dish covered tightly with aluminum foil or in a covered Dutch oven. Mix the broth, Worcestershire sauce, and soy sauce or tamari together and pour into the slow cooker. This slow-cooker barbecue brisket has the tenderness and fantastic flavor of the real thing without firing up the smoker.
Steps to make Brad's Brisket slow cooked in porter with apple barbeque sauce:
- mix all seasonings and rub on brisket
- place brisket in a slow cooker and pour 16 - 18 oz of beer over brisket. set on low for 8 hrs or so
- put apple cider and remaining beer in a saucepan. simmer on low until liquid reduces to 1 cup. be careful not to bring temp too high or sugar in the cider will burn.
- after liquid reduces add BBQ sauce and continue to simmer until desired thickness.
- when brisket is done, remove and let rest 5 min
- slice brisket across the grain, serve with BBQ sauce
Slice meat into thin strips, across the grain and serve on rolls or buns with de-fatted sauce from the slow cooker. You can also serve this dish with potato salad, coleslaw, or a side. Recipe for tender honey barbecue brisket in a slow cooker with sauce and spices. The slow cooker keeps the meat from drying out, and it requires very little effortโฆ just set it up in the morning and let it slowly cook all day long. This Slow Cooker Barbecue Beef Brisket was made in the instant pot's slow cooker mode with the most First, add the ingredients of the homemade barbecue sauce to the instant pot and mix them together.
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