Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, pearl barley porridge sugar free. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Transfer warmed pearl barley porridge into your serving bowl, drizzle over with cacao milk and enjoy. I love alternate grains porridge for breakfast and really enjoy Pearl Barley - what a great treat with the cocoa! Creating family-friendly, allergy-aware, low sugar and sometimes indulgent recipes.
Pearl Barley Porridge Sugar Free is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Pearl Barley Porridge Sugar Free is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have pearl barley porridge sugar free using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pearl Barley Porridge Sugar Free:
- Prepare 1/2 cup barley pearl
- Take 1 1/2 cups water
- Take 1/2 cup milk
- Get 1/2 tbsp cocoa powder
- Get 4 dates
- Get 1 banana sliced
- Prepare 1/4 cup granola (craisins, pumpkin seeds, nuts, coconut chips)
- Take 1 tsp cinnamon
Use them in commercial designs under lifetime, perpetual & worldwide rights. Dreamstime is the world`s largest stock photography community. The night before, soak the pearl barley in a big bowl of water. Barley pearl porridge in a clay pot.
Instructions to make Pearl Barley Porridge Sugar Free:
- Boil barley in water for 45 mins, until soft and water is absorbed.
- Drain water if there is excess. Set aside.
- In another pan, warm milk and add cocoa powder, stir to dissolve properly.
- Empty barley into cereal bowl and pour chocolate milk over it.
- Sprinkle cinnamon.
- Add on dates, granola and banana slices.
Red saucepan with kutia - traditional Christmas sweet meal in Ukraine, Belarus Tasty pearl barley porridge. Heap of barley grits on white background. Red bowl and pan with boiled wheat porridge - traditional meal in Ukraine. Close the lid and put the steam release to the Sealing position. Select the [Porridge] program and keep pressing until the "More" setting is selected.
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