Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, glazed cinnamon raisin biscuits. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These Glazed Cinnamon Raisin Biscuits have warm tender scone like biscuits packed with cinnamon and raisins topped with a sweet powdered sugar glaze. Drop biscuits are great for fast, flavorful bread anytime! Make savory drop biscuits by following the directions on the box, except before baking sprinkle the tops with one of the following: poppy seed, celery seed, sesame.
Glazed Cinnamon Raisin Biscuits is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Glazed Cinnamon Raisin Biscuits is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
- Prepare 4 cup baking mix, I used bisquick
- Take 1 cup sour cream
- Get 1 cup sprite, 7up or any clear soda
- Get 1 cup golden raisins
- Take 1 Cinnamon to taste
- Take 1 stick butter
To make the glaze, stir together all the ingredients in a small bowl. Stir flour, sugar and cinnamon in medium bowl until blended. Cut in shortening using pastry blender or two knives until crumbs are size of peas. I've been wanting to share these Cinnamon Raisin Biscuits with y'all for the longest time and I'm so glad that I am finally getting around Brush the tops of the baked biscuits with the glaze.
Instructions to make Glazed Cinnamon Raisin Biscuits:
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
Nutrition Information Mix all ingredients except vanilla glaze till dough forms. I love these thing so much. You don't have to add raisins if don't like them. Find this Pin and more on Yummy Food! by Nancy Welle. Great recipe for Glazed Cinnamon Raisin Biscuits.
So that is going to wrap this up for this special food glazed cinnamon raisin biscuits recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
