2 x 2 x 2 x 2 Biscuits (2 refers to ounces if you are using other units)
2 x 2 x 2 x 2 Biscuits (2 refers to ounces if you are using other units)

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, 2 x 2 x 2 x 2 biscuits (2 refers to ounces if you are using other units). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook 2 x 2 x 2 x 2 biscuits (2 refers to ounces if you are using other units) using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 2 x 2 x 2 x 2 Biscuits (2 refers to ounces if you are using other units):
  1. Get 2 oz Self Raising Flour
  2. Prepare 2 oz Sugar … white or brown, your choice or less to taste
  3. Make ready 2 oz Coconut or Oats
  4. Take 2 oz Butter, melted with a large squeeze of golden syrup

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Instructions to make 2 x 2 x 2 x 2 Biscuits (2 refers to ounces if you are using other units):
  1. Mix dry ingredients.
  2. Melt butter with golden syrup
  3. Pour melted butter & golden syrup over dry ingredients & stir in until a sticky consistency.
  4. Make into small balls & flatten onto a greased or lined baking tray. If too sticky, wet hands whilst creating balls or flattening.
  5. Bake in a hot oven for 10 to 15 minutes.
  6. Place on wired tray to cool after baking.
  7. If you want the biscuits less sweet just reduce the sugar. If you are making coconut biscuits you can leave out the sugar completely & they are still yummy.

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