Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, love me tender biscuits. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Love Me Tender Biscuits are the best biscuits I have ever made. My original recipe calls for cake flour. I have discovered Bob's Red Mill Cake Flour and I find it to be the best I have ever tried.
Love Me Tender Biscuits is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Love Me Tender Biscuits is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook love me tender biscuits using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Love Me Tender Biscuits:
- Take 1 1/2 cup cake flour (Bob's Red Mill is great)
- Prepare 1 tbsp baking powder
- Prepare 3/8 tsp kosher salt
- Get 2 tsp sugar
- Take 3 1/2 tbsp cold unsalted butter, cut in pats
- Prepare 1/2 cup buttermilk, or a little more, as needed
- Get 1 large egg yolk, beaten
- Make ready For kneading
- Take 3 tbsp cake flour
- Take For Brushing
- Get 1 softened unsalted butter
Even my picky eater husband liked them. These biscuits were beyond anything I've ever tasted from a biscuit. In fact, these biscuits reminded me of biscuits you get These biscuits rival any restaurant or fast food joint. They're so tender, fluffy, and buttery.
Instructions to make Love Me Tender Biscuits:
- Preheat oven to 450°F.
- Place the 1 1/2 cups cake flour, baking powder, salt, and sugar in a medium mixing bowl and mix well with a fork.
- Add the cold butter pats and work into flour with a pastry blender until a coarse meal is achieved.
- Add the 1/2 cup buttermilk and egg yolk and mix with a fork. The dough should come together. If it seems dry, add a little more buttermilk until the dough comes together.
- Turn out/Transfer the dough to a board that has been dusted with the 3 Tbsp cake flour. Knead 12-15 turns, incorporating a bit of the flour with each turn. Discard any excess flour.
- Shape dough in to a ball an flatten with your fingers/palm to a 7 1/2 inch circle. Cut like a pizza in 8ths. Transfer biscuits to a baking tray and leave room for spreading out.
- Brush the tops of biscuits with some softened unsalted butter, using a pastry brush.
- Bake biscuits on the center rack of oven for 12-14 minutes.
- Serve hot from the oven. These biscuits reheat better than any others I have made (in a 350°F oven until well warmed).
Therefore I love to cook for him. The stuffed biscuits is why I'm choosing this recipe. The Love me Tender is one of the strangest and most bizarre classes of Guy Monsters in the world, probably the weirdest of all. In appearance, they look like strange beasts with no eyes, spider-like limbs and two horns. They are also noted for having two gigantic testicules to support their bodies.
So that’s going to wrap it up for this exceptional food love me tender biscuits recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
