Alisha's "Jacob's Pottage"
Alisha's "Jacob's Pottage"

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, alisha's "jacob's pottage". One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Alisha's "Jacob's Pottage" is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Alisha's "Jacob's Pottage" is something that I have loved my entire life. They are nice and they look wonderful.

About the famous Biblical feast of pottage between Esau and Jacob where Esau lost his birthright.

To get started with this recipe, we must prepare a few ingredients. You can have alisha's "jacob's pottage" using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Alisha's "Jacob's Pottage":
  1. Make ready 10 cup water
  2. Prepare 1 lb lintels
  3. Make ready 2 cup barley
  4. Take 1 1/2 cup granulated chicken bullion
  5. Get 6 piece chicken tenderloins
  6. Take 1 can diced tomatoes
  7. Prepare 1 can artichoke hearts (chopped if desired)
  8. Make ready 1 tbsp cracked black pepper
Steps to make Alisha's "Jacob's Pottage":
  1. Put 10 cups of water and the chicken bullion in pot. Add pepper, lentils,barley.
  2. While that's boiling cook your chicken how u prefer. I always pre boil mine then freeze for recipes like this. So mine is already cooked And ready to add along with lentils ect.
  3. When chicken tenderloins are done or if u already had some cooked, add them to ur pot with the barley ect. Add ur can of diced tomatoes also.
  4. After that all simmered together if u like artichokes get them out and chopp them or just rip them up in ur soup! All done! So simple yet sooo goood!

So that is going to wrap it up for this exceptional food alisha's "jacob's pottage" recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!