Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, turkey-barley soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hearty Barley Turkey Soup. this link is to an external site that may or may not meet accessibility guidelines. Turkey Barley Soup is a great way to use leftover Thanksgiving Turkey, and this is warm and comforting. I always make this soup after the holidays when I have a nice, meaty turkey carcass for making stock.
Turkey-Barley Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Turkey-Barley Soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have turkey-barley soup using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turkey-Barley Soup:
- Take 19 oz ground turkey
- Get 2 cup carrot, thinly sliced
- Prepare 1 cup onion, chopped
- Get 1 cup celery, chopped
- Take 1/2 cup green pepper, chopped
- Get 1 clove garlic
- Prepare 42 oz beef broth (3 14 oz cans)
- Prepare 28 oz diced tomatoes
- Prepare 8 oz tomato sauce
- Prepare 1/2 cup quick-cook barley
- Prepare 2 bay leaves
- Take 1 tsp worchestershire sauce
- Make ready 1 tsp dried oregano
- Get 1/4 tsp pepper
- Take 1/4 tsp salt
Stir in chicken broth, barley and seasoning. Nutty barley and earthy, sweet root vegetables supplement leftover turkey to create a homey soup with an old-fashioned flavor. This soup is comforting and delicious and is a great option for those who have trouble swallowing. Place turkey carcass in large, deep kettle..
Steps to make Turkey-Barley Soup:
- Cook turkey and veggies over medium heat until browned. Drain.
- Stir in remaining ingredients and bring to boil.
- Reduce heat and simmer covered about 20 minutes until barley is tender.
Return meat to soup; heat to. Turkey soup made with chopped leftover turkey, onions, garlic, barley, herbs, turmeric, cumin, and Full ingredient & nutrition information of the Turkey Soup with Lemon and Barley Calories. turkey barley-soup nutrition facts and nutritional information. Includes turkey stock, olive oil, onion, celery, carrots, poultry seasoning, black pepper, turkey, water Turkey Barley Soup. recipe by Kalyn's Kitchen. This is one of my family's favorite soups!!! The barley adds an amazing amount of fiber and the You can replace the chicken with turkey, if desired.
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