Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, oven baked pulled pork with apple cider bbq sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
So for a seasonal twist on pulled pork, I decided to try making a slow cooker apple cider pulled pork recipe this week. Whether it's making homemade apple cider from scratch, serving it in cute apple cider cups, cooking up some apple cider baked chicken, or even making caramel apple cider. This slow cooker Pulled Pork with BBQ sauce will be the most tender, moist, and flavourful you've Apple cider - alcoholic or non alcoholic - or similar fruit ciders (like pear) are also terrific.
Oven Baked Pulled Pork with Apple Cider BBQ Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Oven Baked Pulled Pork with Apple Cider BBQ Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have oven baked pulled pork with apple cider bbq sauce using 21 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Oven Baked Pulled Pork with Apple Cider BBQ Sauce:
- Make ready Rub
- Take 7 lb Pork sholder
- Make ready 3 tbsp Cayenne
- Prepare 3 tbsp Dry Mustard
- Take 4 tbsp Garlic Powder
- Take 1 tbsp Paprika
- Take 4 tbsp Ground Black Pepper
- Take 1/3 cup Salt
- Make ready 2 liquid smoke
- Get BBQ Sauce
- Take 1 cup Yellow or Brown Mustard
- Prepare 2 cup Ketchup
- Prepare 1 cup Apple Cider Vinegar
- Make ready 2 cup Packed Brown Sugar
- Make ready 3 clove Garlic Crushed
- Prepare 1/4 cup Honey
- Make ready 2 tbsp Molasses
- Get 1 tbsp Cayenne
- Take 1/4 cup Worcestershire Sauce
- Prepare To Serve
- Get 16 Hoagie or Hamburger Buns
I make my own dry rub and my own vinegar based barbecue sauce. Besides, I like to be thorough in these things. We could have just trimmed it away in the beginning and baked it later to make pork skins. In a small bowl combine mayonnaise with sour cream, lemon juice, mustard, apple cider, sugar, salt and pepper.
Steps to make Oven Baked Pulled Pork with Apple Cider BBQ Sauce:
- Preheat oven to 250°F
- For Rub
- Mix all the rub ingredients together in a bowl
- Put Rub on Pork shoulder make sure to coat it good all over
- Put Pork Shoulder in a Dutch oven and put in oven for 6 hours or until internal temp is between 170 to 180°F with thermometer
- While Pork shoulder is baking Using Crock pot mix all the sauce ingredients in Crock Pot and turn on low stirring occasionally
- When Pork shoulder is done using two forks seperate meat into shreds and put in crock pot stir it in well
- Then let it sit on warm for about 45 minutes stirring occasionally
- Then serve on Hoagie buns or Hamburger Buns with Creamy Coleslaw recipe also posted by me
- Footnote add drippings and fat with rub to the sauce with the meat adds to the flavor only thing don't use is the bone from the shoulder
- I will sometimes soak pork shoulder overnight with liquid smoke and water in large pot
Serve the barbecue pulled pork on soft buns with coleslaw and baked beans on the side, or serve as a tasty main meat dish. Home » Dinner » Pork » Apple Cider Brine Smoked Pulled Pork. good homemade BBQ sauce, both my Whiskey BBQ Sauce and my Carolina Mustard Barbecue Sauce are fantastic on pulled pork. In large oven bag or airtight container, combine apple cider, water, Worcestershire sauce. Cover the pork with the BBQ sauce and place in the oven. Hi Alex, the sauce is made with the meat drippings, onion and bay leaf which I blended.
So that’s going to wrap this up with this exceptional food oven baked pulled pork with apple cider bbq sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
