Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, maida biscuit or diamond cuts biscuit. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy diamond cuts or maida biscuits as we call is a super simple and easy to prepare homemade snack for the family. When we make the sweet maida biscuits, we make this spicy version too. Maida biscuit seivathu eppadi, how to make maida biscuit explained in tamil.
Maida biscuit or diamond cuts biscuit is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Maida biscuit or diamond cuts biscuit is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have maida biscuit or diamond cuts biscuit using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Maida biscuit or diamond cuts biscuit:
- Take 1.5 cup all purpose flour
- Make ready 1/2 cup sugar(powdered)
- Make ready 2 tbsp ghee
- Take Pinch salt
- Make ready Oil for frying
My Ammamma and Amma would prepare Maida Biscuits (the name they go by at home) and store them in large stainless steel containers. Maida biscuits / Sweet Diamond Cuts are very easy to make and I love the whole process especially cutting them into diamonds with the special cutter. I always struggle cutting diamond shapes so I usually rehearse the pattern once in a paper sounds silly. Sweet Diamond Cuts (or) Maida Biscuit is an easy to make sweet made using Maida, Sugar and Ghee, which are readily available in any households.
Steps to make Maida biscuit or diamond cuts biscuit:
- Into a mixing bowl add Maida, powdered sugar (its very important to powder the sugar), ghee and salt, mix well and gradually add water to form a soft dough (chapathi dough consistency) - (we can also use butter instead of ghee)
- Divide the dough into 2 and spread it (do not roll it too thin or too thick) Then cut it square or diamond shaped with a knife.
- Once the oil is hot drop the diamonds one by one and fry until golden brown. (oil should be on medium heat).
- That's it our delicious Maida biscuit / Diamond cuts is ready to be enjoyed with a cup of Tea / Coffee. Kids will definitely love it.
This is a sweeter version of thukkada (Spicy Diamond Cuts) and this is for the sweet lovers. This Sweet Diamond Cuts or Diamond Biscuits is a..like diwali. We call it diamonds biscuits are maida peda,but it is commonly known as diamond cuts/maida biscuits. Now slowly add water little by little and form a soft dough. Roll each ball into a thick circle and cut out into diamonds.
So that is going to wrap this up for this special food maida biscuit or diamond cuts biscuit recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
