Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rum-gravy bbq ribs (oven). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Country ribs are always on sale and because of that, I buy them often, but we got tired of BBQ ribs fast! Here is the way I like to satisfy my craving for tender, juicy and smokey BBQ ribs, when I don't feel like smoking ribs on a pit. I slow cook them in the.
Rum-Gravy BBQ Ribs (Oven) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Rum-Gravy BBQ Ribs (Oven) is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook rum-gravy bbq ribs (oven) using 23 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Rum-Gravy BBQ Ribs (Oven):
- Make ready Rub
- Prepare 1 tsp cayenne pepper
- Take 1 tbsp beef soup base (powder)
- Take 2 tsp garlic powder
- Get 2 tsp dehydrated onion
- Take 2 tbsp seasoning salt
- Take 2 tbsp paprika
- Prepare 2 tbsp chili powder
- Make ready Ribs
- Make ready 1 rack of pork ribs (serves 1-2)
- Make ready 1 bunch green onion chopped into chunks
- Take 1 cup chives chopped into chunks
- Make ready 1 cup parsley chopped into chunks
- Get 1 large onion quartered
- Prepare 3 tbsp bacon fat
- Prepare 1 cup water
- Make ready Sauce
- Prepare 1 cup favorite/desired brand of BBQ sauce (I used Honey Garlic BBQ sauce)
- Get 2 oz rhum (use 1oz for less strong alcohol taste; I used 2oz Appleton Jamaican Rum)
- Get 2 tsp Sriracha (or red chili sauce)
- Take 2 tsp lemon juice
- Get 1/2 cup water
- Make ready 3 tbsp Bistro (or favorite gravy thickener)
University Rum and Coke Chicken Wings Related posts: Honey and Soy Baked Chicken Drumsticks are so delicious and Oven-Roasted BBQ Country-Style Ribs - make country-style ribs in your oven! Learn how to make oven baked boneless bbq beef ribs. Full of smokey flavor and tender. Oven Grilled BBQ Boneless Beef Ribs Recipe.
Instructions to make Rum-Gravy BBQ Ribs (Oven):
- Mix rub ingredients in a bowl grind with back of spoon or fork to break clumps
- Coat raw pork ribs with rub, use fingers to rub into meat (wash hands well)
- Refrigerate for 6-24h
- Preheat oven to 350°F, prepare roasting pan (with lid) and rack, add water and bacon fat, throw in rest of chopped ingredients for ribs
- Mix ingredients for sauce except Bistro (gravy thickener) and water, refridgerate until 20 mins before ribs are ready
- Add ribs to pan on rack, cover and place in center of oven for 2h, at at 1 hour remove rack from pan to remove cooked herbs (otherwise they'll burn) flip the ribs return rack to pan and continue cooking
- (Set herbs aside, can be thrown into broth for soup, or add them to your rice like I did for this…)
- In the last 20 mins of cooking, turn off oven, remove ribs from oven, finish sauce: mix water and Bistro bring to boil over medium heat stirring frequently, add rest of sauce ingredients, stir and simmer until desired thickness (~10 mins)
- Baste ribs and recover with lid, replace in oven for 20 mins , baste ribs again in sauce before serving
OK, yall these ribs are serious business!! For perfectly tender ribs, try cooking them in your oven. With a sweet dry rub, these ribs come out perfect every single time. If your ribs have a thin membrane over the bones on the backside, remove by carefully sliding a knife under. Ribs always remind me of a summer picnic, but who says ribs are only for summer?
So that’s going to wrap it up with this special food rum-gravy bbq ribs (oven) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
