Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry pumpkin muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Blueberry Pumpkin Muffins is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Blueberry Pumpkin Muffins is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook blueberry pumpkin muffins using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Blueberry Pumpkin Muffins:
- Make ready 1 tsp baking soda
- Get 2 1/2 cup AP flour
- Take 1 tsp pumpkin pie spice
- Take 1 tsp vanilla extract
- Make ready 1/2 tsp salt
- Prepare 1 cup raw honey
- Take 2 eggs
- Get 2 cup or a 15 oz can pumpkin puree
- Make ready 1/2 cup applesauce
- Make ready 1 cup fresh blueberries
Instructions to make Blueberry Pumpkin Muffins:
- Preheat oven 350°F
- Mix all dry ingredients. Add the rest, except berries and mix partially. Fold in berries. Do not over mix. Spoon into lined muffin tins.
- Bake 18-20 minutes or until inserted toothpick comes out clean.
- Let rest in pans for 15 minutes then transfer onto cooling racks and cool completely. Store in an air tight container.
So that’s going to wrap this up for this exceptional food blueberry pumpkin muffins recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
