Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatball kabobs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Meatball Kabobs is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Meatball Kabobs is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have meatball kabobs using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Kabobs:
- Get 1 lb ground turkey
- Take 1 package crescent rolls or breadsticks
- Prepare 1 egg
- Make ready 1/4 cup oatmeal
- Take 2 Tbs seasoning (your choice, I like Weber's roasted garlic & herb)
- Prepare 8 skewers
- Take shredded mozzarella cheese
Instructions to make Meatball Kabobs:
- Mix the meat, seasoning, egg, and oatmeal in a bowl. Form into little meatballs.
- Preheat oven to 375.
- Place 3 meatballs on each skewer then wrap the bread into the spaces between the meatballs.
- Bake at 375 for 20 minutes.
- Remove from oven & sprinkle with the cheese. Let sit a few minutes to allow the cheese to melt & the food to cool.
- Serve with pizza or marinara sauce.
- Http://cookiesandcups.com/meatball-sub-on-a-stick/
So that is going to wrap it up for this exceptional food meatball kabobs recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
