Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, home-baked breadsticks. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Home-Baked Breadsticks is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Home-Baked Breadsticks is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook home-baked breadsticks using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Home-Baked Breadsticks:
- Make ready 1 lb frozen bread dough, thawed
- Prepare 1 egg white, lightly beaten
- Get 1 tbsp garlic salt (approx)
- Take 1 tbsp Italian seasoning (approx)
Instructions to make Home-Baked Breadsticks:
- Spray baking sheet with cooking spray. Set aside.
- Cut dough into equal parts. Roll each piece of dough into a 12" rope. Place 1" apart on baking sheets.
- Cover baking sheet with kitchen towel & let rise for 20 minutes.
- Preheat oven to 350°F. Brush dough with egg white. Sprinkle with garlic salt & Italian seasoning. If you would like different seasonings/toppings, there are endless options, both sweet & savory, such as poppy seeds, sesame seeds, parmesan cheese, cinnamon sugar, & chocolate sprinkles just to name a few.
- Bake until golden, about 15 minutes. Let cool for 10 minutes. Could serve with dipping sauce or by themselves.
So that is going to wrap it up for this special food home-baked breadsticks recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
