Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, nana's southern new barbecue sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
I used this on the marinated grilled chicken II recipe. This is lovely, but as we all know, most store-bought barbecue sauces are loaded with sugar and high fructose corn syrup! (You can check out this Stevia Sweetened BBQ Sauce) That's where the lovely little recipe from Nana's Little Kitchen comes in to the picture. This is a Southern Barbecue sauce - slightly spicy and mildly sweet.
NANA'S Southern New Barbecue sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. NANA'S Southern New Barbecue sauce is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have nana's southern new barbecue sauce using 22 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make NANA'S Southern New Barbecue sauce:
- Prepare 1 onion, chopped
- Take 7 garlic cloves
- Make ready 1/4 cup olive oil, extra virgin
- Take 2 lemons
- Take 1 can tomato paste
- Take 1 can Tomato sauce (15oz) can
- Get 1/2 cup water
- Get 1 Ketchup (14oz) bottle
- Make ready 1 cup brown sugar
- Get 1/2 cup molasses
- Prepare 1/2 cup apple cider vinegar
- Get 3 tbsp worcestershire sauce
- Take 1 tsp ground mustard
- Get 1/2 tsp turmeric
- Get 1/2 tsp ground all spice
- Get 1 tsp ground onion powder
- Take 1 tsp ground garlic powder
- Make ready tsp paprika
- Get 1/2 tsp ground black pepper
- Make ready 1/2 tsp cayenne pepper
- Prepare 2 tbsp Hot sauce
- Get 2 tbsp liquid smoke hickory
Caprese salad is delicious, but not always easy to serve as a finger food. Instead, these easy appetizers are made on kebab skewers for all the flavor, but none of the mess. For an extra special presentation, use multicolored tomatoes in shades of red, purple, and yellow. Most East Texas cooks have their own idea of a favorite Southern Barbeque Sauce THM S, Low Carb, Low Fat and this is mine!
Instructions to make NANA'S Southern New Barbecue sauce:
- Dice onions, garlic, in a saucepan add olive oil to the pan Saute for 5 minutes.Add tomatoe sauce, tomatoe paste, ketchup,water, brown sugar,molasses,vinegar,,hot sauce, worcestershire sauce, ground mustard , ground turmeric, ground all spice, ,ground onion powder, ground garlic powder , ground paprika, ground black pepper, cayenne pepper, hot sauce.. liquid smoke.
- I have grandkids, so I try not to make it too spicy. Simmering for 1 hour on medium low.. When done cool down add to a storage container. Store in refrigerate.
Saucy, spicy and tangy, but mildly sweet this barbecue sauce is now low carb with no added sugar and of course, no flavor sacrifice whatsoever!. This low carb, Sugar Free Sopapilla Cheesecake. Generously brush the ribs with the barbecue sauce. Or pull an Eric and dunk them in the sauce completely. (The ribs are cooked. Remove from the grill and cover with foil until ready to serve.
So that’s going to wrap it up for this exceptional food nana's southern new barbecue sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
