Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cabbage and lasagna noodle roll ups labor day. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cabbage and Lasagna Noodle roll ups Labor Day is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Cabbage and Lasagna Noodle roll ups Labor Day is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have cabbage and lasagna noodle roll ups labor day using 33 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Prepare Wraps———
- Get 8 ounces lasagna pasta noodles
- Get 1 large head of cabbage
- Take Filling——-
- Make ready 1 teaspoon salt
- Take 1 teaspoon dill weed
- Take 2 cup cooked rice
- Make ready To taste ground black pepper
- Get 1/2 teaspoon onion powder
- Prepare 1 teaspoon ground paprika
- Get 1-1/2 pound ground beef
- Take 1/2 teaspoon granulated garlic powder
- Make ready 2 large eggs
- Get 1/2 cup panko breadcrumbs
- Make ready 2 tablespoons melted butter
- Prepare 1/4 cup buttermilk
- Get Cheeses———-
- Make ready 1/3 cup grated parmesan cheese
- Make ready 1 cup shredded mozzarella cheese
- Get Sauce————
- Get 15 ounce tomato sauce
- Prepare 1/2 teaspoon salt
- Prepare 1/2 teaspoon granulated garlic powder
- Prepare 2 teaspoon grated parmesan cheese
- Make ready 1 medium green onion sliced
- Prepare 1-1/2 tablespoons extra Virgin olive oil
- Take 2 teaspoon sugar
- Get 1/2 teaspoon basil
- Make ready Blanching———–
- Take As needed salt
- Take As needed water
- Take Garnish———
- Take 1/4 cup parsley flakes
Instructions to make Cabbage and Lasagna Noodle roll ups Labor Day:
- Preheat oven 400 degrees Fahrenheit
- Cut the hard part of stem off the head of cabbage.
- Blanch the cabbage. Boil the head till leaves release. If the head is to big like mine, remove leaves and blanch the leaves.
- Melt the butter and add to breadcrumbs along with the buttermilk.
- Mix breadcrumbs with the rice, meat, egg, and spices.
- Roll a leaf with some of the meat mixture. Set aside and repeat.
- Take a cabbage roll and wrap with lasagna noodle, with one wrap around. Cut off excessive amounts.
- Set in a pan.
- Make the sauce starting by frying the onion in oil till soft.
- Add the rest of the sauce ingredients. Simmering for 20 minutes.
- Pour the sauce over the noodles add cheeses.
- Bake in oven uncovered 40-45 minutes till done.
- Let rest 15 minutes covered add the garnish and serve.
- I hope you enjoy!
- Optional without pasta
- Optional without pasta
So that is going to wrap it up for this exceptional food cabbage and lasagna noodle roll ups labor day recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!