Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, matcha green tea and white chocolate biscotti. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Matcha Green Tea and White Chocolate Biscotti is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Matcha Green Tea and White Chocolate Biscotti is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook matcha green tea and white chocolate biscotti using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Matcha Green Tea and White Chocolate Biscotti:
- Take 120 g cake flour
- Get 45 g granulated sugar
- Take 1 egg
- Make ready 2 to 3 tsp milk
- Get 1 tsp baking powder
- Make ready 1 Tbsp MATCHA Green Tea powder
- Take 1/3 cup mixed nuts
- Take 60 g White Chocolate
Steps to make Matcha Green Tea and White Chocolate Biscotti:
- Chop the white chocolate. Preheat oven to 180C (360F).
- In a bowl, sift together flour, green tea and baking powder.
- Add sugar and milk and beaten egg, then combine with spatula. (If the dough is too dry, you could add a little milk).
- Add mixed nuts using your hands.
- Shape into a long roll on a cookie sheet. Flatten to about one inch thickness.
- Bake dough in the oven at 360F for 20 minutes. Remove from oven and allow to cool.
- Cut into diagonal slices. Place the cut sides down. Bake it in the oven at 320F for about 8 to 10 minutes. Transfer to a rack and cool.
- Melt white Chocolate in a double boiler over low heat until melted and smooth. Dip biscotti half-way into the melted chocolate. Place biscotti on a parchment paper. Refrigerate until chocolate is firm.
So that is going to wrap this up with this special food matcha green tea and white chocolate biscotti recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!