Bacon and Cheese Grillers
Bacon and Cheese Grillers

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, bacon and cheese grillers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bacon and Cheese Grillers is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Bacon and Cheese Grillers is something that I have loved my whole life.

It inspired me to really expand the "grilled cheese & soup" meal that I fall back on when short on time. It can't get any better than a grilled cheese made with Sargento® Sliced Medium Cheddar Cheese and some crispy bacon tucked between hearty slices of bread. Grilled cheese sandwich with French bread slices, bacon, pear, and sharp white cheddar cheese.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon and cheese grillers using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bacon and Cheese Grillers:
  1. Get 2 lbs ground pork (or beef - not too lean)
  2. Make ready 5 Ounces cheddar cut into 1/4 inch cubes
  3. Prepare 8 Smoked Bacon strips
  4. Take 2 Table spoons garlic powder
  5. Prepare 2 Table spoons onion powder
  6. Make ready 1 Table spoon dried Oregano
  7. Prepare 2 Table spoons each salt and black pepper

Grilled cheese sandwiches–actually cooked on the grill–taste smoky good and extra rich with added bacon and two kinds of cheese. Bacon grease is one of the most underutilized and undervalued grilled cheese lubricants. It's packed full of salty goodness, it helps brown the sandwich beautifully, it's zero waste, and best of all - it tastes just like bacon! Looking for an easy grilled cheese recipe?

Instructions to make Bacon and Cheese Grillers:
  1. Fry the bacon till most fat is rendered. Let it cool then chop coarsely (about 1/4 inch pieces)
  2. Mix the meat with garlic and onion powder, Oregano, salt and pepper then add the bacon and the cheese. Mix well.
  3. Use the meat mixture to form 4 inch diameter patties / burgers, 1/2 inch in thickness (either by hand or using a burger form or such)
  4. Place a piece of parchment paper between the burgers, place burgers in a freezer bag and freeze them overnight (or longer / whenever you need them!)
  5. While still frozen, pre-heat the grill to medium low, (remove the parchment paper) and grill the burgers 15 - 17 minutes till they reach an internal temperature of 160 F. Serve immediately

This Grilled Cheese with Tomatoes and Bacon Recipe from Delish.com is the best. When cheese has begun to melt, top the tomatoes and bacon with another bread slice, mayonnaise-side up. This bacon & egg breakfast grilled cheese sandwich recipe is quick and delicious! Try this egg and bacon grilled cheese recipe from the Incredible Egg. When the grill is hot, place the grilled cheese directly on a cleaned, oiled grill grate buttered side down.

So that’s going to wrap it up for this special food bacon and cheese grillers recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!