Keto Friendly Savory Biscotti
Keto Friendly Savory Biscotti

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, keto friendly savory biscotti. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Keto Friendly Savory Biscotti is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Keto Friendly Savory Biscotti is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook keto friendly savory biscotti using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Keto Friendly Savory Biscotti:
  1. Take 2/3 cup almond flour
  2. Prepare 2 table spoon flax seed meal
  3. Prepare 2 tbs grated Parmesan cheese
  4. Take 1 tbsp coconut flour
  5. Make ready 1 tsp garlic powder
  6. Prepare 3/4 tsp baking powder
  7. Make ready 1 tsp Italian seasoning
  8. Take to taste Salt and pepper
  9. Take 2 tbs olive oil
  10. Prepare 2 eggs
Instructions to make Keto Friendly Savory Biscotti:
  1. Preheat the oven to 350F.line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together : almond flour, flaxseed meal, Parmesan, coconut flour, garlic powder, Italian seasoning, baking powder, salt and pepper
  3. Whisk in the oil and in the eggs, let the batter sit 3 mins. To thicken
  4. Pour the batter out onto prepared tray and spread it out to a rectangle, bake 10 Minutes and remove the loaf from oven, use a sharp knife to slice to loaf on a diagonal into 1/2 inch thick slices, (I had 9 slices) arrange the biscottis on the tray bake until golden, about 25 minutes, (flip them halfway)
  5. Next time I will use olives.

So that is going to wrap this up for this exceptional food keto friendly savory biscotti recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!