Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, gluten free onion rings. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Gluten Free Onion Rings is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Gluten Free Onion Rings is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have gluten free onion rings using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gluten Free Onion Rings:
- Take 3 cups gluten free all-purpose flower
- Prepare 3 eggs beaten
- Get Gluten free original flavor breadcrumbs
- Get Oil, I used regular vegetable oil
- Prepare Add any spice to the bread crumbs for extra flavor
- Get 1 onion
Steps to make Gluten Free Onion Rings:
- Peel and cut your onion to make rings. Separate the rings.
- Put oil in a pan about 3 to 4 inch deep, but fill pan with 2 inches of oil.
- As you wait for your oil to heat. Put your eggs, flour,and bread crumbs in separate bowls that are big enough for the onion rings.
- Coat rings in flour, then egg, then flour and egg again then bread crumbs set your aside until you've coated enough rings to your satisfaction
- Fry rings until golden brown and serve with you favorate dipping sauce.
So that is going to wrap it up with this special food gluten free onion rings recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
