Corkscrew Baked Soup
Corkscrew Baked Soup

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, corkscrew baked soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Corkscrew Baked Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Corkscrew Baked Soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Corkscrew Baked Soup:
  1. Take Pasta
  2. Make ready 1/2 stick butter
  3. Prepare 1 tablespoon salt
  4. Get 1 pound corkscrew pasta
  5. Make ready 1-1/2 quarts water
  6. Make ready Potatoes
  7. Get 1 package/ envelope of instant mashed potatoes
  8. Get 2 cup homemade mashed potatoes
  9. Get Breadcrumbs
  10. Get 1 cup breadcrumbs
  11. Take 1/2 cup melted butter
  12. Get 2 teaspoon granulated garlic powder
  13. Make ready Cheeses
  14. Make ready 2 cup shredded mild cheddar cheese
  15. Prepare 1 pound shredded white extra sharp cheddar cheese
  16. Take 2 cup shredded mozzarella cheese
  17. Make ready Beef
  18. Get 2-1/2 pound ground chuck
  19. Prepare 3/4 cup sliced green olives
  20. Take 1 large onion diced
  21. Get 16 ounces jar spaghetti sauce I have a picture below
  22. Get Garnish
  23. Take To taste chopped parsley
Instructions to make Corkscrew Baked Soup:
  1. Add salt to the water and boil.
  2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
  3. Preheat the oven 400 degrees Fahrenheit.
  4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
  5. Take the spaghetti sauce.
  6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
  7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
  8. Add the meat sauce and shred the white cheese
  9. Cover the top well using the mozzarella and white cheese.
  10. Mine was full so I put a surprise pan under the deep pan.
  11. Bake in the oven. Let rest for 15 minutes.
  12. Serve I hope you enjoy!!

So that is going to wrap this up with this special food corkscrew baked soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!