Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meatballs and dumplings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Meatballs and Dumplings pairs pillow-soft dumplings with meatballs simmered in a flavorful tomato sauce. Perfect comfort food recipe that is easy enough for a weeknight meal! Wow - these meatballs and dumplings.
Meatballs and Dumplings is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Meatballs and Dumplings is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatballs and dumplings using 22 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatballs and Dumplings:
- Take Dumplings————
- Prepare 2 cup self-rising flour
- Take 1 teaspoon ground black pepper
- Prepare 1/4 cup chopped parsley
- Get 1 teaspoon kosher salt
- Make ready 1/2 teaspoon onion powder
- Get 1/2 teaspoon granulated garlic powder
- Take 1 tablespoon lard
- Get 5 large eggs
- Prepare 1/4 cup breadcrumbs
- Make ready Meatballs
- Take 12 ounces ground meat equal parts chicken, pork, and beef
- Make ready 1/4 cup breadcrumbs
- Make ready 1/2 teaspoon kosher salt
- Get 1 teaspoon milk 1 large egg
- Make ready To taste ground black pepper
- Make ready To taste granulated garlic powder
- Prepare Broth————-
- Prepare 1 quart beef broth
- Get 1 pint water
- Get To taste salt, pepper, and granulated garlic powder
- Take 1/2 teaspoon celery salt
Stir with a fork until moistened. Drop spoonfuls of the dumplings in using a large spoon. Grease a baking sheet with cooking spray and arrange meatballs about an inch apart on tray. Pour in milk all at once, stirring lightly only until flour is moistened.
Steps to make Meatballs and Dumplings:
- Preheat oven to 400 degrees Fahrenheit mix and form the meatballs and bake till done.
- Mix the dumplings and boil the broth.
- When it is mixed let rest 10-15 minutes.
- Add the meatballs to the broth.
- Drop the dumplings and boil till done. Serve I hope you enjoy!!!
Return meatballs to kettle, add lima beans and bring to boiling point. When water begins to boil rapidly, drop dumpling mixture in six mounds on top. Submitted by: Belle Prepare the dumplings. EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms. PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms.
So that’s going to wrap this up for this exceptional food meatballs and dumplings recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!