AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES)
AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES)

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, ayam taliwang oven (grilled chicken with spices). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES) is something which I’ve loved my entire life. They are fine and they look fantastic.

Ayam Taliwang is a spicy Indonesian ayam bakar (grilled chicken) dish from Lombok. And Taliwang Chicken is a typical food of Taliwang, West Sumbawa and West. Ayam Bakar Taliwang is a type of Indonesian grilled chicken from Lombok.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ayam taliwang oven (grilled chicken with spices) using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES):
  1. Get 1 native chicken approximately 1,5 kg (1500 gram)
  2. Prepare 1,5 litter water
  3. Take 1 lime juice
  4. Take 1 teaspoon salt
  5. Prepare 2 teaspoon brown sugar
  6. Take Spices (ground) :
  7. Get 7-8 red curly red chillies, seeds (optional)
  8. Take 10 red chillies, seeds
  9. Get 7 bird's eye chilli (optional)
  10. Prepare 3-4 large shallots
  11. Make ready 4-5 cloves garlic
  12. Make ready 2 large tomato
  13. Make ready 1 tablespoon shrimp paste (belacan)
  14. Get 1-2 teaspoon kamperia galanga

Rub the chicken breast with lime juice and salt, grill on charcoal or electrical or gas grill until half-cook Heat oil in a pan and sauté the spice paste. Remove the chicken from pan, baste with the gravy sauce Grill slowly on charcoal or electrical or gas grill, turn around several times Serve warm with rice. AUTHENTIC Indonesian Food from LOMBOK BALI. Ayam Taliwang is a spicy Indonesian ayam bakar (grilled chicken) dish from Lombok.

Steps to make AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES):
  1. One whole chicken or you can cut chicken into 4 parts coated with salt and lime juice. Let stand 15 minutes.
  2. Heat the oil in the pan, saute the spices until fragrant. - Add chicken, add water. Season with salt and brown sugar.
  3. Cook on low heat until the water has shrunk and the chicken is tender. Adjust the taste. Lift.
  4. Grilled chicken on a grill or with charcoal, while spreading seasoning.
  5. Serve with rice and any vegetables you like 🤩

It is named after Karang Taliwang in Mataram, the capital of Lombok. Tasty Grilled Chicken Leg with Spicy Sambal. Ask typicalgio about Ayam Taliwang Tanjung Pinang. Level up your chicken dish with Ayam Taliwang. This grilled chicken dish has become a favorite dish of Indonesian people.

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