Ikan Woku Masak Belanga
Ikan Woku Masak Belanga

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, ikan woku masak belanga. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sajian ikan masak khas Manado ini menggunakan racikan aneka bumbu dan rempah sedap yang pasti akan menjadikan hidangan lebih istimewa. Masakan ikan woku belanga memiliki opsi tambahan pada komposisi penyajiannya yang tidak hanya memasak ikan tetapi juga menambahkan telur atau telur ikan, kepiting, sampai daging ayam jika memang suka. Namun dengan hanya berkomposisikan ikan saja masakan ikan woku belanga khas.

Ikan Woku Masak Belanga is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Ikan Woku Masak Belanga is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have ikan woku masak belanga using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ikan Woku Masak Belanga:
  1. Take 1 flat head (1000 gram)
  2. Prepare 1 lemon, extract juice
  3. Take 3 teaspoon oil
  4. Get 4 kaffir lime leaves
  5. Prepare 1-2 turmeric leaves
  6. Take 1-2 pandanus leaves
  7. Prepare 200 cc water
  8. Make ready 2 cummin leaves, thinly sliced (optional)
  9. Take 2 spring onions, coarsely chopped
  10. Take 25 gram lemon basil leaves
  11. Take 2-3 lemon grass, bruised
  12. Take Spices and Ground :
  13. Make ready 4 red chillies
  14. Prepare 50 gram bird's eye chilli (optional)
  15. Prepare 1 teaspoon gingger powder
  16. Make ready 1-2 tomatoes
  17. Prepare 1-2 teaspoon turmeric powder
  18. Get 5 candlenuts, roasted
  19. Prepare 1 teaspoon salt
  20. Prepare 1 teaspoon sugar

Resep Ikan Woku Belanga Buat Makan Malam, Kuahnya Enak Buanget! Ikan woku belanga, sajian ikan yang istimewa. Yuk segera buat untuk santap malam keluarga. Bumbu ayam woku belanga dan woku daun sebenarnya tidak berbeda jauh.

Instructions to make Ikan Woku Masak Belanga:
  1. Clean and wash fish, rub with lemon/lime juice and let it stand for about 10 minute. - Heat the pan saute the ground spices add the oil until fragrant, add lemon grass, turmeric leaves, pandanus leaves, and kaffir lime leaves. saute again until al mix well and fragrant.
  2. Add water and bring to boil toss in the fish and continue to cook over low heat. - Add cumin leaves and spring onion and tomatoes, simmer until cooked.
  3. When the sauce is completely absorbed, adjust seasoning if necessary than the last andd lemon basil leaves. Remove from the heat and serve with rice. - Enjoy Cooking 🤩

Keduanya sama sama menggunakan bumbu rempah rempah khas Indonesia. Perbedaannya sebenarnya hanya di penyajian dan cara membuat ayam woku nya. Kalau belanga dimasak seperti biasa menggunakan. Masak dengan api kecil sampai ayam matang dan air menyusut. Masukkan daun bawang dan kemangi, aduk sampai layu, angkat.

So that’s going to wrap it up with this special food ikan woku masak belanga recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!