Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grandma hawkins' banana bread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Grandma Hawkins' Banana Bread is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Grandma Hawkins' Banana Bread is something which I have loved my entire life.
It's hard to mess up sweet breads like this, but this is the best of the best. There is something magic in its simple ingredients, and when I experiment with it, I always find I still like the original best! Cream butter and sugar together thoroughly.
To get started with this recipe, we have to first prepare a few ingredients. You can cook grandma hawkins' banana bread using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Grandma Hawkins' Banana Bread:
- Get 3 tbsp butter or margarin
- Get 2 large eggs, slightly beaten
- Get 2 cup all purpose flour
- Prepare 1 tsp baking soda
- Take 4 medium very ripe banana's.. u can use 5 bananas if u like.. I do
- Get 1 cup sugar
- Take 1 tbsp vanilla extract or for extra banana flavor instead use banana extract.
- Prepare 3 tbsp sour milk or buttermilk
Banana Bread is one of those sweets that just about everyone loves. Jan Borden Freeman is a wonderful baker, as a result of her Grandma Mills teaching Jan hopes you will enjoy her Instant Pot Grandma Mills' Banana Nut Bread, as much as she and her family have been enjoying this for years. Grandma's Banana Nut Bread recipe: This is a thick, heavy, and kinda sticky banana nut bread that is great eaten at room temperature or heated with a pat of butter on top. It's great for the Holidays, parties, dessert, and snacks. ` Banana bread is one of those things people rarely make on purpose.
Instructions to make Grandma Hawkins' Banana Bread:
- preheat oven to 350°
- mix all ingredients in a large bowl.
- grease and flour a large loaf pan.
- pour mix into said loaf pan about 3/4 full.
- let stand about 15 min. to let air bubbles rise up.
- bake for about 1hour or until toothpick comes out clean.
- serve.. u can serve warm with butter if u like.
- TIP: I like to cut mine in cubes and put into a server tray for easy on the go bite size pieces or for a party..
- tip: sometimes I add a 1/2tsp of cinnamon to the batch for a little something extra..
- tip: in this recipe u can add nuts, dried cherries, craisins, raisins or chocolate chips.. about 1 cup should do ya.. just mix in batter by hand just before pouring into bread pans.
- HINT: to bake in regular sized cupcake tins.. line with paper or spray with baking spray… fill 2/3 of the way and bake for about 20-25 min or until set and toothpick comes out clean.
Even though you know you're not going to eat seven bananas in a week, you buy Then you remember banana bread, and long story short, you realize you're not a bad person…in fact, you kind of rock. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. Everyone loves this healthy banana bread recipe because it can easily be made into muffins, too! Do you butter your banana bread?
So that’s going to wrap it up with this special food grandma hawkins' banana bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
