Cold Fighting Chicken Noodle Soup
Cold Fighting Chicken Noodle Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cold fighting chicken noodle soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

I made for my sick hubby after googling "best chicken soup for a cold." I loved all the ingredients that are recommended when fighting a cold, and after tasting it, I had to eat it too! Every time you get sick you absolutely have to have Chicken Noodle Soup! This soup will seriously warm up your soul and definitely will make you feel better.

Cold Fighting Chicken Noodle Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cold Fighting Chicken Noodle Soup is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have cold fighting chicken noodle soup using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cold Fighting Chicken Noodle Soup:
  1. Make ready 3 Grace cock flavour soup sachets with noodles
  2. Take 1.5 l water
  3. Take 5 carrots, chopped in to disks
  4. Prepare 1 leek, chopped
  5. Take 3 tsp dried mixed herbs
  6. Get 0.5 Tbsp Grace hot curry powder
  7. Prepare 2 tsp black cracked pepper
  8. Take 2 Tbsp fresh parsely, chopped
  9. Take 2 tsp smoked paprika
  10. Get 1 celery stick, chopped
  11. Make ready 1 small roast chicken (already cooked), shredded and skin removed)
  12. Make ready 3 tbsp olive oil
  13. Prepare 1 pack baby sweetcorn, chopped in to 1 inch pieces
  14. Take 2 birds eye chillies, chopped
  15. Prepare 0.5 Tbsp dried minced garlic

Saute the sauteables: In a large Dutch oven or soup pot heat the olive oil over medium high heat. And I'm not talking any of that pre made stuff, no I mean the real illness fighting deal. You won't find studies in humans that prove chicken soup can fight a cold, but there's enough evidence to make it worth trying. Soups that contain pasta like chicken noodle or minestrone, won't hold up to the freezer very well unfortunately.

Instructions to make Cold Fighting Chicken Noodle Soup:
  1. In a pressure cooker add the olive oil (medium heat) then add the leeks, carrots, celery, garlic, chillies and baby sweet corn
  2. After 5 minutes add dried mixed herbs, paprika, curry powder and mix
  3. Add 1.5l cold water and the three cock soup sachets
  4. Cook on a high pressure for 5 minutes. After 5 minutes, release the pressure and take the lid off when it is safe to do so.
  5. Serve with toasted bread

I had all the ingredients on hand for your. Chicken soup appears to help fight colds, according to several studies. It helps clear nasal congestion as well as thin mucus so you can better cough it up. In addition, research shows it may have a mild anti-inflammatory effect than can help ease symptoms. Chicken noodle soup is a home remedy that's been prescribed by moms and grandmothers for ages.

So that’s going to wrap it up for this special food cold fighting chicken noodle soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!