Black Pepper Petai Fried Rice
Black Pepper Petai Fried Rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, black pepper petai fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Black Pepper Petai Fried Rice is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Black Pepper Petai Fried Rice is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook black pepper petai fried rice using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black Pepper Petai Fried Rice:
  1. Prepare 2 bowls cooked rice - preferably day-old (350g)
  2. Make ready 2 tbsp cooking oil
  3. Make ready 1 tbsp ginger - minced
  4. Take 1 clove garlic - minced
  5. Prepare 50 g chicken fillet - diced
  6. Get 50 g shelled prawns - diced
  7. Make ready 30 g carrot - diced
  8. Take 3 bird’s eye chillies - chopped
  9. Take 60 g petai - halved and diced (stink beans)
  10. Make ready 2 eggs
  11. Take Seasoning:
  12. Take 1/2 tsp salt
  13. Take 1/4 tsp pepper
  14. Get 1/2 tsp ground black pepper
  15. Get ground black pepper tsp chicken stock powder
Instructions to make Black Pepper Petai Fried Rice:
  1. Loosen the rice grains to separate them if they are in clumps. Heat the oil in a wok until hot. Stir-fry the ginger and garlic over low heat until fragrant.
  2. Add the chicken, prawns and carrot. Stir-fry until aromatic.
  3. Add the rice and toss briefly to combine. Make a well in the centre of the rice, add a little oil, and crack in the eggs. Let the eggs set for a few seconds before scrambling them over high heat together with the rice.
  4. Add the seasoning and sprinkle over a little water to moisten the rice. Add the chillies and petai. Stir-fry briskly until rice is fairly hot and fragrant.
  5. Dish out and serve.

So that is going to wrap this up for this exceptional food black pepper petai fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!