My banana bread
My banana bread

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, my banana bread. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

My banana bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. My banana bread is something that I have loved my entire life.

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. Substitutions for a Healthy Banana Bread My sister Anna made this into a honey banana bread; replacing sugar with honey. Use organic whole wheat flour instead of all-purpose flour.

To begin with this particular recipe, we must first prepare a few components. You can cook my banana bread using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make My banana bread:
  1. Make ready 1 cup Mashed ripe bananas (3-4)
  2. Prepare 1/3 cup Buttermilk or substitute
  3. Make ready 1/4 cup Vegetable oil
  4. Take 2 Eggs
  5. Take 1/4 cup Butter, melted
  6. Get 1/2 cup White sugar
  7. Take 1/2 cup Packed brown sugar
  8. Make ready 2 cup All purpose flour
  9. Prepare 1 tsp Baking soda
  10. Take 1/2 tsp Salt
  11. Prepare 1 tsp Vanilla
  12. Take 1/2 cup Chopped pecans or chocolate chips

It's everything that I've ever wanted in banana bread and I couldn't wait to share it with you all. Banana bread is one of those things people rarely make on purpose. Even though you know you're Then you remember banana bread, and long story short, you realize you're not a bad person…in fact. Thanks so much for watching ♥ So excited to share this insanely delicious banana bread recipe with you!

Steps to make My banana bread:
  1. Preheat oven to 350°F
  2. Spray two 9 x 5 inch loaf pans with nonstick spray
  3. If you don't have buttermilk, add 1/2 tsp lemon juice to the milk, stir and let stand a few minutes
  4. Combine the butter, oil and sugar: Whisk or beat together the melted butter, oil and sugar in a mixing bowl until combined
  5. Add the eggs: Whisk until completely combined and the mixture is smooth.
  6. Add the milk and vanilla: Whisk the milk and vanilla into the batter.
  7. Add banana to mixture and stir
  8. Sift the flour, baking soda, and salt into wet ingredients. Mix until flour is incorporated. Do not overmix
  9. Stir in nuts or chocolate
  10. Pour into prepared loaf pans and bake 50-55 minutes or until toothpick inserted in center comes out clean
  11. Or makes 12-16 muffins.. Bakes for 20-25 minutes

Perfect to have as a healthy dessert. Here is a very basic and very Personally, I like to leave some banana chunks in my bread and I also like the one-bowl. This tender and foolproof banana bread with a crisp crust is my go-to recipe. It's phenomenal right out of the oven and delicious all over again when you toast it for breakfast the next day. This easy banana bread is so quick to put together and tastes out of this world!

So that’s going to wrap it up for this special food my banana bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!