Very easy banana bread
Very easy banana bread

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, very easy banana bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This is very similar to the banana bread my mother made - simple, moist, and tasty with the banana the star. The only thing I would change might be using baking powder instead is baking soda to try to get a bit more rise. Moist and delicious banana bread recipe.

Very easy banana bread is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Very easy banana bread is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have very easy banana bread using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Very easy banana bread:
  1. Prepare 250 grams Plain flour
  2. Get 1 tsp Bicarbonate of soda
  3. Prepare 1 pinch Salt
  4. Make ready 115 grams Fine Brown sugar
  5. Prepare 115 grams butter
  6. Make ready 2 medium Eggs beaten
  7. Get 500 grams Over ripe banana's

This easy banana bread is so quick to put together and tastes out of this world! Although the bread is irresistible straight out of the oven, I find that the banana flavor improves a day after it's made. Overall, this is a SUPER easy recipe for classic banana bread. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside.

Steps to make Very easy banana bread:
  1. Pre heat oven to 180°
  2. Grease and line a 23 x 13 loaf tin
  3. Combine flour and bicarbonate of soda and salt in a separate bowl.
  4. In another bowl cream sugar and butter together and add eggs.
  5. Mash banana' s and add to your wet mixture combine well.
  6. Add the floor mixture to the wet mix and stir in easy till you've combined the flour.
  7. Pour mixture into your loaf tin and bake for one hour. Fifty minutes for fan ovens. Or until firm to touch and a skewer comes clean after being inserted into the middle of the loaf.
  8. Remove from the oven and leave for ten minutes before removing from the loaf tin and placing on a wire rack to cool.

Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. I wanted that old fashioned cinnamon-brown sugar-banana flavor, I wanted it to have that slight crunch. Hi Guys, here's my easy banana bread recipe and tutorial. Please like and subscribe my video, Thanks. Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and So many great reviews!

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