My Grandmother's Southern Banana Bread
My Grandmother's Southern Banana Bread

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my grandmother's southern banana bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Grandmother's Southern Banana Bread is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. My Grandmother's Southern Banana Bread is something which I’ve loved my whole life.

My Grandmothers banana bread recipe has been a favorite by anyone who has tasted it. Now i am giving it to you! I have been experimenting with different banana bread recipes on this site.

To get started with this particular recipe, we have to first prepare a few components. You can have my grandmother's southern banana bread using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make My Grandmother's Southern Banana Bread:
  1. Take 2 cup Self Rising Flour
  2. Take 1 stick Butter (Not Margarine!!) Softened to room tempature
  3. Take 1/2 cup Dark Brown Sugar, Packed
  4. Make ready 1/2 cup Granulated Sugar
  5. Prepare 2 Eggs, Room Tempature
  6. Make ready 1/2 cup Sour Cream (or You can use vanilla or plain yogurt)
  7. Take 4 large Bananas, Very Ripe
  8. Take 1 tsp Baking Soda
  9. Prepare 1/2 cup chopped nuts
  10. Take 1/2 cup Mini Chocolate Chips (Optional)
  11. Get 2 tsp Vanilla Extract

Airy meringue atop creamy pudding is a delicious favorite and makes the The dish is then topped with whipped cream or, as in my Grandmother's traditional Southern Banana Pudding recipe, meringue. This old fashioned Southern Banana Pudding recipe layers vanilla wafers, sliced bananas, homemade vanilla pudding, and piles of meringue! Watch How to Make Southern Banana Pudding. Banana bread is one of my favorites.

Steps to make My Grandmother's Southern Banana Bread:
  1. Preheat Oven to 325°F.
  2. Butter 2 loaf pans very well.
  3. Cream Butter
  4. Add granulated sugar & beat well.
  5. Add brown sugar & mix well.
  6. Add both eggs & combine until sugars are no longer grainy. Mix maybe 3-4 minutes.
  7. Add Sour Cream & mix well.
  8. Add baking soda to flour & sift the flour mixture together.
  9. Add flour gradually to the butter mixture.
  10. Mash bananas with a fork, add to your batter. Mix bananas into batter with mixer on low until just combined.
  11. Add Vanilla Extract, nuts, & chocolate chips. Mix on low speed until just combined.
  12. Bake at 325F, for 60-75 minutes. It is done when You put a toothpick into center of bread & it comes out clean, or just a few crumbs on it.
  13. I hope You enjoy my Grandmother's Recipe.

It's a comfort food for me and always makes me feel warm inside! I love to make it now for my family and love that I have my grandmothers recipe to make it! I thought you might like to try it to so I've included our family recipe for you below! This banana bread recipe comes from my grandfather in Minnesota, who used to make the best breads I've ever tasted. Doesn't beat my grandmother from Iowa's recipe, sorry. a grandmother's southern banana pudding.

So that is going to wrap it up for this exceptional food my grandmother's southern banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!