Orange Cake 🍊 (no eggs)
Orange Cake 🍊 (no eggs)

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, orange cake 🍊 (no eggs). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Orange Cake 🍊 (no eggs) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Orange Cake 🍊 (no eggs) is something which I’ve loved my entire life.

Note - I use silicone baking trays so do not need to grease with butter. If you do not use non stick baking tins then please ensure you grease the tins. I would also recommend lining the bottom with parchment paper to avoid sticking.

To begin with this recipe, we must prepare a few components. You can have orange cake 🍊 (no eggs) using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Orange Cake 🍊 (no eggs):
  1. Get 3 cups Oat Flour
  2. Get 2 Tablespoon Baking Soda
  3. Prepare 2 Teaspoon Vanilla Extract
  4. Prepare 150 ml Coconut oil
  5. Get 2 Cups Freshly squeezed Orange Juice
  6. Prepare 2 Tablespoon Orange zest
  7. Prepare Pinch Salt
  8. Prepare 1/4 Cup Stevia
  9. Prepare 1 Tablespoon white Vinegar
  10. Prepare Icing :
  11. Prepare 1 Stick Melte butter
  12. Get 0.5 cup powder Sugar
  13. Prepare 2 Tablespoon Orange Juice
  14. Make ready 1/2 Teaspoon Orange zest
  15. Prepare 1 Teaspoon Vanilla extract

Pour the first portion into the cream and mix until there are no noticeable strands of eggs. This is the best cake I have ever tasted. In order to avoid that, I substituted Orange Supreme cake mix, vanilla pudding mix, and used vanilla extract instead of lemon. Bake a beautifully moist, zesty orange cake to enjoy with your afternoon tea.

Instructions to make Orange Cake 🍊 (no eggs):
  1. Add the sugar, baking powder, salt, vanilla extract to the oat flour (whisk well)
  2. In another pot mix the orange juice with lemon zest and vinegar and coconut oil
  3. Add the orange mix to the dry flour mix and whisk well
  4. Put the mix in a pan after buttering the pan with coconut oil and some flour
  5. Put the pan in the over between 140 and 150 degrees C. For 35 minutes
  6. Prepare the icing while baking: mix sugar powder, vanilla extract and of lemon zest and melted butter and add orange juice till you get the icing texture you need while whisking.
  7. Wait for the cake to cool down then cover it with the icing

Try Mary Berry's classic citrus sponge or team with chocolate, courgette Love citrus? Then bake one of our beautiful orange cakes. We have orange drizzle sponges, chocolate orange bakes, a giant jaffa cake and more. For this super easy orange cake, just put all the ingredients in the blender and blend them away, that's how easy this recipe is. A very fast recipe to Using this very simple method and you're looking for a cake with similar texture like Victoria sponge cake or extra soft type of cake.

So that is going to wrap this up for this exceptional food orange cake 🍊 (no eggs) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!