Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, deviled green tomatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Deviled Green Tomatoes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Deviled Green Tomatoes is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have deviled green tomatoes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Deviled Green Tomatoes:
- Take 4.25 ounces canned deviled ham
- Get 1 large egg
- Make ready 1/2 cup panko breadcrumbs
- Take To taste salt
- Make ready To taste ground black pepper
- Make ready 2 teaspoon butter
- Take 1 tablespoon panko breadcrumbs divided
- Get 2 large green tomatoes
Instructions to make Deviled Green Tomatoes:
- Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
- Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
- Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
- Let rest 10 minutes before serving. I hope you enjoy!!!!
So that is going to wrap this up with this special food deviled green tomatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
