Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, moist banana bread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to Make Moist Banana Bread. The key to a loaf of delightful banana bread is its moistness. Here are some tips and tricks to ensure that your banana bread doesn't turn dry: The bananas have to be over-ripe.
Moist Banana Bread is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Moist Banana Bread is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook moist banana bread using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Moist Banana Bread:
- Prepare Bread
- Prepare 1/2 cup butter
- Get 3/4 cup sugar
- Make ready 4 riped bananas
- Get 2 eggs
- Get 1/2 tsp vanilla extract
- Take pinch salt
- Get 1 tsp baking soda
- Get 1 1/2 cup flour
This is the best banana bread I have ever had. I buy really ripe bananas just so I can make this :-) Got the recipe years ago from my friend Rachel. We used to beg her to make this for us in college! In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.
Steps to make Moist Banana Bread:
- Preheat oven for 350°F
- In a mixing bowl, mix butter and sugar together
- Add eggs and ripe bananas to the mixture
- Then add vanilla extract and salt to the mixture
- In another bowl, mix flour and baking soda together
- Make a hole in the middle of flour mixture, and pour in the banana mixture. Mix it well, but not overly mix, for maintaining moist results.
- Bake for 60 mins.
Ok so a few years ago I posted an old-fashioned banana bread recipe that is great!! It's moist, dense and just lovely. Then a viewer sent me a recipe for bakery-style banana bread that knocked my socks off. It was so fluffy, sweet, moist and full of banana flavor. A quick search for "banana bread" around here and you'll be inundated with dozens of variations on the classic quickbread.
So that’s going to wrap this up for this special food moist banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
