Super Tasty Veggie "Meatloaf"
Super Tasty Veggie "Meatloaf"

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, super tasty veggie "meatloaf". It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Super Tasty Veggie "Meatloaf" is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Super Tasty Veggie "Meatloaf" is something which I’ve loved my whole life. They are nice and they look wonderful.

Veggie Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. My favorite meatloaf in the whole world!!! Even my sister will eat it and she hates meatloaf!

To get started with this recipe, we have to first prepare a few components. You can have super tasty veggie "meatloaf" using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Super Tasty Veggie "Meatloaf":
  1. Get 1 turnip cabbage
  2. Make ready 2 carrots
  3. Make ready 3 courgettes
  4. Get 100 g breadcrumbs
  5. Get 50 g flour
  6. Prepare 3 eggs
  7. Make ready 1 tsp chili powder
  8. Take 1 tsp tunisian spice mix
  9. Prepare 2 tbsp oil
  10. Make ready to taste Salt
  11. Get 1 onion
  12. Get 3 cloves garlic

I was SO pleasantly surprised by this recipe - it was actually super yum! Tender Green Bean with Mushroom & Lemon peel. This easy to make Veggie Meatloaf requires simple ingredients and just about an hour of your time. It's free from gluten and added oil, and makes the perfect holiday entree.

Steps to make Super Tasty Veggie "Meatloaf":
  1. Shred the courgettes,carrots and turnip cabbage, salt them well, put them away for approx 20 minutes. After 20 minutes, press out the juice from the veggies and discard it.
  2. Cut the onion into small pieces, smash the garlic cloves. Mix them to the veggies
  3. Mix half of the breadcrumbs, the flour and the beaten eggs and oil with the veggies. The result should be like regular meatloaf texture. Add the chili powder and tunisian spice mix. Form small balls and roll them in the other half of the breadcrumbs.
  4. Line a sheet pan with parchment paper and arrange the veggie meatloafs. Bake them until breadcrumbs are golden and inside not raw anymore. Super yummy!!!

Using a mixture of lentils, walnuts, oats, veggies, and spices, this veggie meatloaf captures the flavor and texture of a traditional. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use a combination of meats. This tasty no-meat vegetarian/vegan meatloaf is the perfect dish if your trying to get away from being a meat eater.

So that is going to wrap this up with this exceptional food super tasty veggie "meatloaf" recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!