Moist banana bread
Moist banana bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, moist banana bread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Moist banana bread is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Moist banana bread is something which I’ve loved my whole life.

How to Make Moist Banana Bread. The key to a loaf of delightful banana bread is its moistness. Here are some tips and tricks to ensure that your banana bread doesn't turn dry: The bananas have to be over-ripe.

To begin with this recipe, we must first prepare a few components. You can have moist banana bread using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Moist banana bread:
  1. Make ready 1/2 cup corn oil room temperature
  2. Prepare 2 cups all purpose flour
  3. Get 2 eggs room temperature
  4. Get 1 cup sugar
  5. Prepare 1/2 teaspoon salt
  6. Get 4 teaspoon baking powder double acting
  7. Get 3 ripe bananas

This is the best banana bread I have ever had. I buy really ripe bananas just so I can make this :-) Got the recipe years ago from my friend Rachel. We used to beg her to make this for us in college! In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.

Steps to make Moist banana bread:
  1. Mix dry ingredients seperately
  2. Peel and mash bananas well (no lumps)
  3. Add eggs and oil to the bananas and mix together.
  4. Slowly add dry ingredients to the wet batter.
  5. Pour mixture into a greased bread pan.
  6. Bake for 50 to 60 minutes at 350. Or split into 2 loaves and cook about 45 minutes

Ok so a few years ago I posted an old-fashioned banana bread recipe that is great!! It's moist, dense and just lovely. Then a viewer sent me a recipe for bakery-style banana bread that knocked my socks off. It was so fluffy, sweet, moist and full of banana flavor. A quick search for "banana bread" around here and you'll be inundated with dozens of variations on the classic quickbread.

So that is going to wrap it up for this exceptional food moist banana bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!