Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, harvesting bacon drippings. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Harvesting Bacon Drippings is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Harvesting Bacon Drippings is something which I have loved my whole life.
This is optional you can spray nonstick spray or use a nonstick pan. Or a well seasoned cast iron skillet. Add the bacon and start rendering the fat of the bacon.
To begin with this particular recipe, we must prepare a few components. You can cook harvesting bacon drippings using 1 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Harvesting Bacon Drippings:
- Get 2/3 pound smoked bacon
Read the bacon drippings discussion from the Chowhound Home Cooking, Bacon food bacon drippings. Sign up to discover your next favorite restaurant, recipe, or cookbook. Children need to be more afraid of extracting. I have used drippings in a mop sauce in the past with great success.
Steps to make Harvesting Bacon Drippings:
- Heat a skillet. This is optional you can spray nonstick spray or use a nonstick pan. Or a well seasoned cast iron skillet.
- Add the bacon and start rendering the fat of the bacon. If it starts to smoke a bit turn down the heat or add more bacon. This will cool the pan and the drippings.
- Turn often the bacon will have a tendency to stick no matter what pan or skillet you have. Just slide a meat fork or spatula under it to turn.
- When the last of the bacon is done immediately turn off the heat have the jar ready. Put some type of paper products under the jar to insulate under it. Especially if you have stone countertops because hot and cold may cause the soon to be hot jar to explode, due to quickly changing temperatures. This is true with anything. Also the paper products will catch any spillage of bacon drippings when pouring.
- Get a jar that has a lid and is sterile. Add the bacon drippings to it the jar will be hot for a while. Make sure you have a food grade jar that can or has had food in it.
- Store and use as needed. I hope you enjoy!
My other thought maybe using it in a BBQ sauce It's pork fat that has been smoked! Same as saving off Bacon grease! Bacon-wrapping beef filet adds more than just a pretty presentation. Filet of beef is a lean and tender cut that dries out quickly when cooking. Wrapping bacon around your filet adds moisture and holds an.
So that is going to wrap it up with this special food harvesting bacon drippings recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
