Easy Banana Bread
Easy Banana Bread

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

Easy Banana Bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Easy Banana Bread is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have easy banana bread using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Banana Bread:
  1. Prepare 6 ripe bananas (mashed/blended)
  2. Make ready 1 1/2 c. sugar (white, brown/both works)
  3. Get 2 eggs
  4. Make ready 1/2 c. vegetable oil
  5. Make ready 1/2 tbsp vanilla essence
  6. Get 2 tsp. baking soda
  7. Take 1 tsp baking powder
  8. Prepare 1/2 tsp salt
  9. Prepare 3 c. A.P. flour

This means it is very quick and easy to. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. Butter: Use softened butter for a soft texture and irresistible butter Overall, this is a SUPER easy recipe for classic banana bread.

Steps to make Easy Banana Bread:
  1. Preheat oven to 200 °C. Grease and flour 1 bundt or 2-4"×8" bread pans.
  2. Mash or blend bananas to desired consistency.
  3. Add oil, sugar, eggs, vanilla and mix well.
  4. Sift flour, baking powder and baking soda. Add salt to dry ingredients
  5. Gently fold in dry ingredients to wet mixture in 2 batches.
  6. Additional tip: when the kitchen starts smelling like banana bread… lower the oven to 175°C and bake for the final 10- 20 mins to ensure the inside cooks and the outside doesn't burn!
  7. Bake for 45- 60 minutes or until you press the top of the bread/cake gently and it bounces back (a lasting finger print indicates it's not done baking).
  8. Let stand for 10 mins, then turn out to cool on a cooling rack.

Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. This Easy Banana Bread Recipe makes a moist loaf with a tender crumb and TONS of banana flavor! It's a classic recipe that's perfect for all those over ripe bananas! It is easy and pretty much fail proof.

So that’s going to wrap this up for this special food easy banana bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!