Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, picadillo. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Picadillo is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Picadillo is something which I’ve loved my whole life.
Picadillo is really an easy dish to prepare, and very helpful when you're in a hurry and have run out For this easy picadillo, I'm using beef bouillon, but you can use homemade beef or chicken broth to. This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers.
To begin with this particular recipe, we must first prepare a few ingredients. You can have picadillo using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Picadillo:
- Prepare 1 pound ground beef
- Prepare 1/2 large onion chopped
- Get 1/2 large green pepper chopped
- Take 4 cloves garlic, minced
- Make ready 1 packet sazon with saffron (I use Goya)
- Make ready 1 tablespoon garlic powder
- Make ready 1 tablespoon complete seasoning
- Make ready 2 tablespoons ground cumin
- Make ready 1/4 cup raisins
- Take 1/2 cup stuffed pimento manzanilla olives
- Get 1 small can tomato sauce
Easy and no fuss cooking; perfect for lazy weeknight meals or for parties served as stuffing for bell peppers. This Cuban recipe is a stew made of ground beef, tomatoes and seasonings. Jump to Recipe Jump to Video. Serve Picadillo over fluffy long grain white rice or thicken it with a beef gravy mix and bake with a Both my husband and I agree that this tastes just like his Venezuelan mother's Picadillo that I wished.
Instructions to make Picadillo:
- Brown ground beef with green pepper, onion and garlic.
- Add garlic powder, complete seasoning, cumin and simmer a few minutes
- Add raisins and olives and simmer 2 more minutes.
- Add tomato sauce.
- Stir well, reduce heat to medium low and simmer for 20 minutes.
- Serve over white rice
Serve picadillo as a main dish with rice and beans or mashed potatoes. Fold a spoonful of picadillo into a hot corn tortilla for an instant (and delicious) taco. A Well-Flavored Picadillo Recipe Picadillo, or Spiced Ground Meat, is a versatile favorite meal in so many Latin countries. Be the first to write a review! How to make Picadillo, Mexican style ground beef.
So that is going to wrap it up for this exceptional food picadillo recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
